Food and Agriculture Organization (FAO)

The Food and Agriculture Organization (FAO) is a specialized agency of the United Nations that aims to improve global food security and agricultural practices. Established in 1945, its mission is to help eliminate hunger, promote sustainable agriculture, and ensure that people have access to safe and nutritious food. The FAO works with countries to develop policies, share knowledge, and provide assistance in farming and nutrition. By addressing issues like agricultural productivity, food distribution, and environmental sustainability, the FAO plays a critical role in promoting better living standards and fighting poverty worldwide.