Sustainable Agricultural Practices

Sustainable agricultural practices are methods of farming that aim to produce food in a way that is environmentally friendly, economically viable, and socially responsible. This includes techniques like crop rotation, which maintains soil health; reducing chemical pesticides and fertilizers to minimize pollution; conserving water through efficient irrigation; and promoting biodiversity by growing a variety of crops. These practices help protect natural resources, support local communities, and ensure that agriculture can continue to provide for future generations without harming the planet.