Artisanal Fisheries

Artisanal fisheries involve small-scale fishing practices often conducted by local communities using traditional methods. These fisheries typically focus on sustainability and selective harvesting, aiming to minimize environmental impact. Artisanal fishers usually operate in coastal or inland waters, relying on small boats and hand-held gear rather than large vessels. This approach not only supports local food security and economies but also helps preserve fish populations and habitats. By prioritizing local needs and ecological balance, artisanal fisheries contribute to both cultural heritage and the long-term health of marine ecosystems.