The International Starch Institute

The International Starch Institute (ISI) is a global organization that focuses on starch, a carbohydrate found in many plants. It serves as a hub for researchers, industry professionals, and companies involved in starch production and utilization. ISI provides valuable information, resources, and networking opportunities related to starch applications in food, pharmaceuticals, and various industrial processes. By promoting collaboration and innovation, the institute aims to improve the understanding and use of starch, which plays a crucial role in many everyday products, from food items to biodegradable materials.