outdoor farming

Outdoor farming refers to the practice of growing crops and raising animals in open fields and natural environments, rather than in controlled indoor settings like greenhouses. It relies on natural elements such as sunlight, rain, and soil nutrients to cultivate plants. Farmers prepare the land, plant seeds, manage pests, and harvest crops, while also caring for livestock in pastures. This method is fundamental to food production worldwide, supporting local economies and communities but also facing challenges like weather variability and environmental concerns. Sustainable practices in outdoor farming can help mitigate these issues while ensuring food security.