Image for International Aquaculture Certification

International Aquaculture Certification

International Aquaculture Certification is a system that ensures seafood and fish farming practices meet specific environmental and ethical standards. This certification helps consumers identify products that are sustainably sourced, minimizing environmental impact and promoting responsible farming methods. It covers aspects such as water quality, fish health, feed sources, and community engagement. By obtaining this certification, aquaculture farms demonstrate their commitment to sustainability and quality, providing consumers with confidence that they are making environmentally friendly choices when purchasing seafood. This certification is vital for preserving aquatic ecosystems and supporting the future of responsible aquaculture.