Research and development in aquaculture

Research and development in aquaculture involves studying and improving the farming of fish, shellfish, and other aquatic organisms. Scientists and researchers explore better breeding techniques, diets, and farming methods to enhance growth rates, health, and sustainability. They also investigate the impact of aquaculture on the environment and develop technologies to reduce any negative effects. The goal is to ensure a reliable supply of seafood, improve food security, and support economic growth while protecting ecosystems. By advancing knowledge and practices, aquaculture aims to be both efficient and sustainable.