United Nations Food and Agriculture Organization (FAO)

The Food and Agriculture Organization (FAO) is a specialized agency of the United Nations that focuses on defeating hunger and improving nutrition worldwide. Established in 1945, it advises countries on agriculture, forestry, fisheries, and sustainability, aiming to ensure food security for everyone. FAO conducts research, provides expertise, and coordinates efforts to enhance food production, reduce poverty, and promote sustainable resource management. Its work helps countries develop effective farming practices, adapt to climate change, and ensure that all people have access to enough nutritious food.