Environmental Impact of Agriculture

Agricultural practices significantly affect the environment. Intensive farming can lead to soil degradation, reducing its fertility over time. This also contributes to water pollution from fertilizers and pesticides, harming aquatic ecosystems. Deforestation for farmland reduces biodiversity and disrupts carbon storage, increasing climate change effects. Additionally, excessive water use in irrigation can deplete local water sources. Sustainable farming practices aim to minimize these impacts by promoting biodiversity, improving soil health, and optimizing water use, ultimately balancing food production with environmental health.