Agricultural and Natural Resources

Agricultural and Natural Resources encompass the management and use of land, water, plants, animals, and other natural elements to produce food, fiber, and fuel, while ensuring sustainability and environmental health. This field involves farming practices, livestock management, forestry, fisheries, and the conservation of ecosystems. It aims to balance human needs with the protection of natural habitats, promoting biodiversity and resource efficiency to support communities and economies. Understanding this area is crucial for addressing global challenges such as food security, climate change, and resource depletion.