Water Quality

Water quality refers to the physical, chemical, and biological characteristics of water, which determine its suitability for various uses, such as drinking, swimming, and farming. Key indicators of water quality include pH, temperature, turbidity, and the presence of contaminants like bacteria, heavy metals, and chemicals. High-quality water is generally clear, well-oxygenated, and free from harmful substances. Monitoring water quality is essential for protecting public health and the environment, ensuring safe water access, and maintaining ecosystems. Good water quality supports life and is critical for sustainable development and resource management.