weak bases

Weak bases are substances that partially dissociate in water to produce hydroxide ions (OH⁻) but do not fully convert into ions. This means they don't strongly increase the pH of a solution like strong bases do. Common examples include ammonia and baking soda. Because they don’t completely break down, weak bases have a milder effect on acidity. They are often used in various applications, including household cleaners and chemical reactions, making them important in both everyday life and industries. Understanding weak bases is essential for grasping concepts in chemistry, biology, and environmental science.