Pad Thai

Pad Thai is a popular Thai stir-fried noodle dish made with rice noodles, typically cooked with ingredients like shrimp, chicken, or tofu, and flavored with a mix of tamarind paste, fish sauce, and chili. It's often garnished with crushed peanuts, lime wedges, and bean sprouts, adding fresh texture and flavor. The dish balances sweet, sour, and salty tastes, reflecting the complexity of Thai cuisine. Pad Thai is commonly found in street food stalls and restaurants, celebrated for its deliciousness and versatility, making it a favorite among both locals and visitors.