Glycoproteins

Glycoproteins are proteins that have sugar molecules attached to them. This combination helps proteins fold correctly, become more stable, and perform specific functions in the body. Glycoproteins are essential for processes like immune response, cell communication, and the formation of tissues. Many are found on cell surfaces, acting as signals or protective barriers, and some are involved in recognizing pathogens or guiding immune cells. Their structure—protein with attached sugars—enables them to interact precisely with other molecules, making them vital for maintaining health and proper biological function.