EU Regulation on Food Information for Consumers

The EU Regulation on Food Information for Consumers ensures consumers receive clear and accurate information about food products. It mandates labeling on items sold in the EU, highlighting key details like ingredients, allergens, nutrition, and origin. This regulation aims to help consumers make informed choices, improve food safety, and promote transparency in the food industry. Additionally, it addresses issues such as misleading claims, ensuring that what consumers read on labels is truthful and reliable. Overall, it supports healthier choices and greater awareness of food content among the public.