Dietary therapy

Dietary therapy refers to the use of specific dietary changes to improve health and manage various medical conditions. It involves adjusting what you eat, focusing on nutrient-rich foods to support health, prevent disease, or aid recovery from illness. This approach may include increasing certain food groups, reducing others, or following specialized diets tailored to conditions like diabetes, heart disease, or food allergies. Dietary therapy is often guided by healthcare professionals, such as dietitians or nutritionists, who help individuals make informed food choices that align with their health goals and nutritional needs.