Snack foods

Snack foods are small, convenient portions of food typically consumed between meals. They often include items like chips, crackers, fruit, nuts, and granola bars. These foods can be sweet or savory, and they are designed for easy handling and quick consumption. Snacks can serve various purposes, from satisfying hunger to providing energy or enjoyment. While they are often processed and may be high in salt, sugar, or fat, healthier options like fresh fruit and yogurt are also popular. Overall, snacks play a significant role in modern diets and social gatherings.