SCAA (Specialty Coffee Association of America)

The Specialty Coffee Association of America (SCAA) is an organization dedicated to supporting high-quality coffee professionals. It provides education, standards, and resources to help improve coffee tasting, brewing, and roasting. The goal is to promote excellence and consistency in the specialty coffee industry. Through training programs, events, and certifications, SCAA helps baristas, roasters, and growers deliver better coffee experiences to consumers worldwide. Essentially, it’s a community committed to elevating coffee craftsmanship and ensuring consumers enjoy exceptional coffee quality.