Fish Health Section

The Fish Health Section focuses on the well-being of fish in both natural and controlled environments, such as aquaculture. It studies diseases, parasites, and environmental factors affecting fish health. Ensuring that fish are healthy is crucial for biodiversity, the fishing industry, and food security. This section promotes best practices for care, management, and disease prevention to keep fish populations robust and sustainable. Understanding fish health helps protect ecosystems and supports responsible fishing and aquaculture practices, ultimately benefiting both the environment and human communities that rely on fish for livelihood and nutrition.