Agrifood Industry

The agrifood industry encompasses all activities related to the production, processing, distribution, and consumption of food. It includes farming, where crops and livestock are grown, and processing, where raw ingredients are transformed into products. Distribution involves transport and storage, ensuring food reaches stores and homes. This industry also covers retail, where consumers purchase food. It plays a vital role in the economy by providing jobs and food security, while also addressing challenges like sustainability and food safety. Overall, the agrifood industry is critical for feeding populations and supporting livelihoods globally.