Aflatoxin

Aflatoxin is a harmful substance produced by certain molds, particularly Aspergillus species, which can grow on crops like peanuts, corn, and grains. It is a potent toxin that can contaminate food and poses serious health risks to humans and animals, including liver damage and cancer. Aflatoxin contamination often occurs in warm and humid environments. To minimize risks, proper food storage and handling practices are essential. Regulatory agencies monitor and set limits on aflatoxin levels in food to protect public health.