Zinfandel

Zinfandel is a type of red wine made from a grape variety primarily grown in California. It is known for its rich, bold flavors that can range from jammy and fruity to spicy and smoky. Zinfandel wines often have higher alcohol content, contributing to their full-bodied nature. They can be enjoyed young or aged for added complexity. The grapes thrive in warm climates, resulting in wines that are both flavorful and versatile, pairing well with a variety of foods. Overall, Zinfandel offers a vibrant, expressive option for wine enthusiasts seeking a balance of fruitiness and spice.