grape varietals

Grape varietals refer to the specific types of grapes used to make wine, each with distinct flavors, aromas, and characteristics. For example, Cabernet Sauvignon is bold and full-bodied, while Pinot Noir is lighter and more delicate. The varietal influences the wine's taste, texture, and how it pairs with food. Different regions may produce the same varietal with varying results due to climate and soil conditions. Understanding grape varietals helps wine lovers choose wines that suit their preferences and occasions.