Tea exports

Tea exports involve the selling and shipping of tea from one country to another. Countries known for tea production, such as China, India, Sri Lanka, and Kenya, cultivate various types of tea, including black, green, and herbal. The tea is harvested, processed, packaged, and then exported to meet global demand. Tea is a popular beverage worldwide, valued for its flavors, cultural significance, and potential health benefits. Exporting tea contributes significantly to the economies of producing countries, supporting local farmers and businesses while spreading tea culture internationally.