Genetically Modified Organisms (GMO)

Genetically Modified Organisms (GMOs) are plants, animals, or microorganisms whose genetic material has been altered using biotechnology. This process allows scientists to enhance certain traits, such as increased resistance to pests, improved nutritional content, or better yield. For instance, a GMO crop might be designed to withstand drought or resist a specific disease, potentially leading to more efficient farming and better food supply. While GMOs can offer benefits like reduced pesticide use and higher productivity, they also raise concerns regarding health, environmental impacts, and ethical considerations, leading to ongoing debates about their use and regulation.