Chimay (Chimay Beer)

Chimay is a renowned Belgian beer produced by the Trappist monastery of Chimay, which was founded in 1862. It is one of only a few breweries worldwide authorized to use the "Trappist" label, indicating that it is brewed by monks within a monastery. Chimay beers are known for their rich flavors, often featuring notes of dark fruit, caramel, and spices. The brewery produces several varieties, including Chimay Red, White, and Blue, each differing in taste and alcohol content. These beers not only reflect traditional brewing methods but also support the monastery and its charitable works.