Chimay (Abbey)

Chimay is a Belgian Trappist brewery founded by monks at Chimay Abbey, established in 1862. It produces a range of distinctive beers, known for their rich flavors and high quality, including Chimay Red, White, and Blue. Being a Trappist brewery means that it operates under the supervision of the monks and adheres to traditional brewing methods, with profits supporting the monastery and community. Chimay is renowned worldwide, contributing to the cultural heritage of Belgian beer and the unique craftsmanship associated with Trappist brewing.