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Center of Origin

The Center of Origin refers to the geographic area where a particular plant or animal species first evolved or was domesticated. This region is characterized by a high diversity of related species and is where early farmers began cultivating these plants or breeding animals. Understanding a species' center of origin helps scientists and agriculturalists preserve genetic diversity and improve breeding practices, as it provides insight into the characteristics and resilience of the species. It highlights the importance of natural regions in agriculture and biodiversity conservation.

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    The center of origin refers to the geographic area where a particular plant or animal species first evolved and is most diverse. This concept is important in agriculture and conservation, as it helps identify the regions that are home to the genetic variations necessary for breeding and adapting species to changing environments. Understanding these centers assists in preserving biodiversity and maintaining food security, as it highlights where vital genetic resources can be found for future cultivation and improvement of crops and livestock.