The Food and Agriculture Organization (FAO)

The Food and Agriculture Organization (FAO) is a specialized agency of the United Nations that works to improve global food security and nutrition. Established in 1945, its mission is to help countries eliminate hunger, promote sustainable agriculture, and enhance rural development. FAO provides expert knowledge, guidelines, and support to governments and communities, helping them to improve agricultural productivity and food systems. It also gathers data on global food trends and works to combat issues like malnutrition, poverty, and environmental degradation, ensuring that everyone has access to enough safe and nutritious food.