Taiwan Oolong

Taiwan Oolong is a type of partially oxidized tea that comes from Taiwan, known for its unique flavors and aromas. It is made from the leaves of the Camellia sinensis plant, which are carefully withered, rolled, and oxidized to create a rich, complex taste profile. Taiwan is famous for its high-quality Oolong teas, which range from floral and light to rich and roasted, depending on the processing methods. Popular varieties include Dong Ding and Alishan. Enjoyed both hot and cold, Taiwan Oolong is celebrated for its smoothness and aromatic qualities, making it a favorite among tea enthusiasts.