Wenshan Pouchong

Wenshan Pouchong is a semi-oxidized Taiwanese tea known for its delicate flavor and aroma. It is made from tea leaves that are lightly fermented, sitting between green and black teas in processing. The tea has a smooth, floral profile with subtle hints of fruit and a mild astringency, offering a balanced and fragrant experience. Often rolled into small pellets or twisted strands, Wenshan Pouchong is prized for its freshness and complexity, making it a popular choice among tea enthusiasts who appreciate nuanced, lightly oxidized oolongs.