Nutmeg plantations

Nutmeg plantations are agricultural sites where nutmeg trees are cultivated for their flavorful seeds and fruit. Primarily grown in tropical regions, especially in Indonesia and Grenada, these trees thrive in moist, well-drained soil. Nutmeg has significant culinary and medicinal uses, making it a valuable spice. The cultivation process involves planting, nurturing, and harvesting the trees, typically taking around 7 to 9 years before they start producing. The nutmeg trade historically influenced global exploration and colonization, as the spice was highly sought after for its flavor and preservation properties. Today, it remains an important cash crop in many countries.