Food Recall Regulations

Food recall regulations, under Food and Drug Regulation Law, are guidelines established to ensure food safety. When a food product is found to be unsafe—due to contamination, mislabeling, or other hazardous issues—regulatory agencies like the FDA or USDA can recall it. This process involves notifying the public, retailers, and manufacturers to remove or return the unsafe product. Companies must also investigate the cause and correct issues to prevent future problems. These regulations help protect consumers from health risks and maintain trust in the food supply.