Dextrose

Dextrose is a simple sugar derived from corn and is chemically identical to glucose, which is a primary source of energy for the body. It is often used in food products as a sweetener and can be found in sports drinks for quick energy replenishment. In medical contexts, dextrose is used in intravenous solutions to provide hydration and energy to patients. It's absorbed rapidly, making it effective for increasing blood sugar levels when needed. While it can be beneficial, consuming too much can lead to health issues, such as obesity and diabetes.