Champagne terroir

Champagne terroir refers to the unique combination of geographical, geological, and climatic factors that influence the grapes used to make Champagne. This includes the specific soil types, such as chalk and limestone, which enhance drainage and impart minerality, as well as the region's cool climate, which retains acidity in the grapes. The terroir also encompasses the influence of local vineyards' topography and exposure to sunlight. Together, these elements contribute to the distinctive flavors and qualities of Champagne, making it a reflection of its environment and the winemaker's craft.