Belgian Quadrupel

Belgian Quadrupel is a rich, dark beer with a high alcohol content, typically ranging from 8% to 12%. Originating from Belgium, it is known for its complex flavors, which often include notes of dark fruits like raisins and figs, caramel, and subtle spices. The brewing process involves multiple fermentation stages, which enhance its depth and smoothness. Quadrupels are often enjoyed in small quantities due to their strength and are perfect for sipping on their own or paired with rich foods. They represent a unique aspect of Belgian brewing culture, showcasing craftsmanship and tradition.