Agricultural Engineering

Agricultural engineering is a branch of engineering that combines principles of science and technology to improve agricultural practices and productivity. It involves the design and development of equipment, machinery, and structures used in farming, as well as the creation of systems for soil and water management. Agricultural engineers also work on innovations in biotechnology and sustainable farming methods to enhance efficiency and reduce environmental impact. Their goal is to ensure that food production is effective, safe, and sustainable, supporting the needs of society while preserving natural resources.