Tongs

Tongs are handheld tools used for gripping and lifting objects, typically in cooking or serving. They consist of two arms connected at one end, allowing the user to squeeze the handles to open and close the gripping end. Commonly made of metal, plastic, or silicone, tongs are versatile and can be used for flipping food on a grill, serving salads, or handling hot items safely. Their design allows for a secure grip, minimizing the risk of burns or spills, making them an essential tool in both kitchens and dining settings.