Styles of Beer

Beer comes in various styles, mainly categorized by ingredients, brewing techniques, and flavor profiles. Common styles include lagers, which are crisp and refreshing due to bottom fermentation; ales, which are fruity and complex from top fermentation; and stouts, known for their dark, rich flavors from roasted malts. IPAs (India Pale Ales) are hop-forward, offering strong bitterness and aromatic notes. Wheat beers are light and often fruity, while sours have a tart taste due to unique fermentation methods. Each style provides a distinct experience, appealing to diverse tastes and preferences among beer drinkers.