Recommended Practices for Sanitary Design

Recommended practices for sanitary design focus on creating environments that prevent contamination and ensure cleanliness. This involves using smooth, non-porous materials for surfaces, designing equipment that is easy to clean, and ensuring proper drainage to avoid stagnant water. Spaces should be organized to minimize dirt buildup and facilitate maintenance. Additionally, using materials that are resistant to corrosion and bacteria enhances safety. Overall, these practices aim to protect public health, maintain quality standards, and reduce the risk of foodborne illnesses or infections in various settings, including food processing and healthcare facilities.