Philip Danforth Armour

Philip Danforth Armour was a prominent American meatpacking magnate and entrepreneur in the late 19th century. Born in 1832, he co-founded Armour & Company, which became one of the largest meatpacking firms in the United States. Armour revolutionized the meat industry by implementing innovative processing and distribution techniques, including refrigeration, which allowed for the widespread distribution of fresh meat. His business practices contributed to the rise of the Chicago meatpacking industry. Beyond his business success, Armour was involved in various philanthropic efforts, supporting education and public health initiatives. He passed away in 1901, leaving a lasting impact on the food industry.