Oncology dietitian

An oncology dietitian is a healthcare professional who specializes in nutrition for patients diagnosed with cancer. They help individuals understand how food can impact their treatment and recovery, addressing issues like appetite loss, weight changes, and specific dietary needs during chemotherapy or radiation therapy. By creating personalized meal plans, they aim to enhance overall well-being, support the immune system, and improve quality of life. Their work often involves collaboration with doctors and other healthcare providers to ensure that patients receive comprehensive care tailored to their unique situations.