Natural wine movement

The natural wine movement emphasizes producing wine with minimal intervention, focusing on organic or biodynamically farmed grapes and avoiding additives, preservatives, or artificial chemicals during winemaking. It celebrates wines that reflect the vineyard’s unique environment and the winemaker’s natural approach. Often produced through traditional methods like native yeast fermentation and little filtering, natural wines aim to showcase authenticity and a sense of place. This movement appeals to those seeking more transparent, sustainable, and expressive wines, departing from conventional practices that rely on extensive adjustments to achieve consistency.