Kenyan culture

Kenyan culture is a rich tapestry woven from its diverse ethnic groups, including the Kikuyu, Luo, Maasai, and many others, each with unique traditions, languages, and practices. Community and family play central roles, with vibrant celebrations such as weddings and festivals showcasing traditional music and dance. Kenyan cuisine is varied, featuring staples like ugali and nyama choma. The country also values storytelling and oral traditions, preserving history and culture. Additionally, Kenya is known for its wildlife and landscapes, influencing art and tourism, and blending modern influences with traditional values, making it a dynamic cultural landscape.