Good Agricultural Practices (GAP)

Good Agricultural Practices (GAP) are a set of guidelines aimed at ensuring that farming methods are sustainable, safe, and efficient. These practices cover various aspects of agriculture, including the use of safe chemicals, protecting the environment, ensuring food safety, and promoting animal welfare. GAP helps farmers improve productivity while minimizing impacts on health and the ecosystem. By adhering to these practices, farms can produce high-quality goods that meet market standards and consumer expectations, ultimately contributing to a sustainable food system.