Food and Drug Regulation

Food and Drug Regulation involves laws and guidelines that ensure the safety, efficacy, and quality of food and pharmaceutical products. Regulatory bodies, like the FDA in the United States, evaluate new drugs and food products before they reach consumers. This process includes rigorous testing and approval stages to prevent harmful or ineffective products from being sold. These regulations help protect public health by ensuring that what we eat and take as medication meets strict safety standards, thus fostering consumer confidence and promoting overall well-being.