Flemish Red Ale

Flemish Red Ale is a traditional Belgian beer known for its rich, complex flavors and reddish-brown color. It is brewed using a mix of malted barley and often undergoes a unique fermentation process that includes aging in oak barrels, allowing wild yeast and bacteria to develop. This results in a tart, sour taste balanced by sweetness and fruity notes, making it distinctively refreshing. Typically served in a stemmed glass, it has a lower carbonation and a rich, smooth mouthfeel, appealing to those who enjoy nuanced and bold beers.