Coffee Brewing Methods

Coffee brewing methods refer to the various techniques used to extract flavors from coffee grounds to make a beverage. Common methods include: 1. **Drip Brewing**: Hot water drips through coffee grounds in a filter. 2. **French Press**: Coffee steeps in hot water, then pressed with a plunger. 3. **Pour Over**: Water is manually poured over coffee grounds in a filter, allowing precise control. 4. **Espresso**: Hot water is forced through finely-ground coffee under pressure for a concentrated shot. 5. **Cold Brew**: Coarse coffee grounds steep in cold water for an extended period for a smoother taste. Each method offers a unique flavor profile and strength.