Bhil cuisine

Bhil cuisine refers to the traditional food of the Bhil tribe, one of India's largest indigenous groups, primarily found in Madhya Pradesh, Rajasthan, and Gujarat. It emphasizes locally sourced ingredients, including wild vegetables, herbs, millet, and pulses. Common dishes feature preparations like "bhakri" (flatbreads made from millet), spicy curries, and various chutneys. The cuisine reflects a close relationship with nature and seasonal changes, incorporating foraged items and game. Simple yet flavorful, Bhil food is often characterized by the use of minimal oil and spices, prioritizing natural flavors and nutritional value.