Andalusian agricultural practices

Andalusian agricultural practices are characterized by the region's diverse climate, which supports various crops. Farmers often utilize traditional techniques such as terracing and crop rotation to conserve water and maintain soil health. Olive oil production is particularly significant, with many groves cultivated sustainably. Additionally, the use of irrigation systems, like acequias (historic canals), helps manage water efficiently. Livestock farming, especially for sheep and cattle, complements crop production. Overall, Andalusian agriculture balances modern practices with traditional methods, emphasizing sustainability and adaptation to the specific environmental conditions of the region.